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Wholesale Organic Biodegradable Antibacterial PA/PLA/PP Masterbatch

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Changzhou Runyi New Material Technology Co., Ltd.
Changzhou Runyi New Material Technology Co., Ltd.
  • Organic Biodegradable Antibacterial PA/PLA/PP Masterbatch

Organic Biodegradable Antibacterial PA/PLA/PP Masterbatch

Organic biodegradable antibacterial PA/PLA/PP masterbatch is a high-performance plastic additive that combines biodegradation and antibacterial functions. This masterbatch is designed to solve the problems of traditional plastics being difficult to degrade and prone to breeding bacteria after use. The biodegradable components in the masterbatch can be decomposed by microorganisms under certain conditions. The addition of antibacterial function gives this masterbatch an advantage when manufacturing medical devices, food packaging and other products that require high hygiene requirements. Antibacterial ingredients can effectively inhibit the growth of bacteria and reduce the risk of product contamination during use.
  • Organic Biodegradable Antibacterial PA/PLA/PP Masterbatch
Contact UsOrganic Biodegradable Antibacterial PA/PLA/PP Masterbatch
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Description

Antibacterial masterbatch is a kind of special raw material. It is used to manufacture materials with antibacterial function by adding one or more antibacterial agents to the production process. It is mixed with textile raw materials and processed. Widely used in medical, catering, home, and other fields, for people to provide.

The main function of an antibacterial masterbatch is to inhibit the reproduction of bacteria. Bacteria are microorganisms that can grow and reproduce in a variety of environments, and some of them cause disease. Antibacterial masterbatch can inhibit the reproduction of bacteria. Reduce the harm of bacteria to the human body. In addition, antibacterial masterbatches can also extend the shelf life of products such as food and maintain the freshness and taste of products.

1. Food field: Adding an antibacterial masterbatch to food can effectively inhibit bacterial reproduction in food. Generally speaking. The amount of antibacterial masterbatch is 0.1%~ 0.5% of the total weight of food.
2. Pharmaceutical field: Antibacterial masterbatch can be used in pharmaceutical products, such as tablets, ointments, etc. Adding antibacterial masterbatch to pharmaceutical products can effectively inhibit the reproduction of pathogenic bacteria and prevent infection.
3. Environmental protection. Antibacterial masterbatches can be used in environmentally friendly products, such as air purifiers, laundry detergents, etc. Adding antibacterial masterbatch to environmentally friendly products can effectively inhibit the air to keep the home environment clean and hygienic.

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Changzhou Runyi New Material Technology Co., Ltd.

Who Are We?

Changzhou Runyi New Material Technology Co., Ltd.

We are Wholesale Antibacterial Masterbatch Suppliers and Wholesale OEM/ODM Antibacterial Masterbatch Factory. Changzhou Runyi New Material Technology Co., Ltd. relying on the unique market and geographical advantages of the Yangtze River Delta, and through long-term unremitting efforts, has developed into a well-known color masterbatch production and sales enterprise that integrates research and development, production, sales, and export. Over the years, the company has cultivated a group of professional talents and has become the main force of the company, while accumulating rich production experience.

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Changzhou Runyi New Material Technology Co., Ltd.

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The main products include various types of plastic film bags, such as takeout packaging bags, express bags, shopping bags, food composite bags, wrapping films, agricultural film, etc., and disposable dining utensils, such as lunch boxes, knives, forks, spoons, etc.

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Organic Biodegradable Antibacterial PA/PLA/PP Masterbatch Industry knowledge

Can Antibacterial Masterbatches Revolutionize Food Packaging Hygiene?


Antibacterial masterbatches play a crucial role in ensuring the microbial control of food packaging materials. These masterbatches contain active ingredients, such as silver ions, zinc oxide, or other antimicrobial agents, which are dispersed within the polymer matrix of the packaging material. The incorporation of these antibacterial agents inhibits the growth and proliferation of bacteria, molds, fungi, and other harmful microorganisms that could contaminate food products during storage and transportation. 
Mechanisms of Action:
Disruption of Microbial Cell Structures: The active ingredients in antibacterial masterbatches work by interfering with essential cellular processes in microorganisms. For instance, silver ions can disrupt the cell membranes and metabolic pathways of bacteria, leading to cell death and inhibition of growth.
Prevention of Biofilm Formation: Biofilms are communities of microorganisms that adhere to surfaces, forming a protective matrix that enhances their resistance to antimicrobial agents. Antibacterial masterbatches help prevent the formation of biofilms on the surface of food packaging materials, thereby reducing the risk of contamination and spoilage.
Release of Antimicrobial Agents: Over time, the antibacterial agents embedded within the polymer matrix of the packaging material are released gradually, creating a hostile environment for microorganisms in the vicinity of the packaging. This sustained release mechanism ensures long-lasting protection against microbial growth.
Targeted Microbial Control:
Bacteria: Antibacterial masterbatches are effective against a wide range of bacteria commonly associated with foodborne illnesses, including Escherichia coli, Salmonella, Listeria, and Staphylococcus aureus. By inhibiting the growth of these pathogenic bacteria, antibacterial packaging helps maintain the safety and quality of food products.
Molds and Fungi: Mold and fungal contamination can cause food spoilage and pose health risks to consumers. Antibacterial masterbatches help prevent the growth of mold spores and fungal hyphae on the surface of packaging materials, thereby extending the shelf life of perishable foods.
Yeasts: Yeasts are another group of microorganisms that can contribute to food spoilage, particularly in acidic and low-moisture environments. The antimicrobial properties of antibacterial masterbatches inhibit the growth of yeast cells, ensuring the freshness and integrity of packaged food products.
Benefits for Food Safety:
Reduced Risk of Contamination: By effectively controlling microbial growth, antibacterial packaging minimizes the risk of cross-contamination between different food items and prevents the transmission of foodborne pathogens to consumers.
Extended Shelf Life: The antimicrobial properties of antibacterial masterbatches help preserve the quality and freshness of packaged foods, allowing them to remain safe for consumption over an extended period. This extension of shelf life reduces food waste and enhances consumer confidence in the product.
Enhanced Hygiene Standards: Food packaging materials treated with antibacterial masterbatches contribute to higher hygiene standards throughout the food supply chain, from production and processing facilities to retail outlets and consumers' homes.
In summary, antibacterial masterbatches play a pivotal role in ensuring the microbial control of food packaging materials, thereby safeguarding the safety, quality, and integrity of packaged food products. By inhibiting the growth of bacteria, molds, fungi, and other microorganisms, antibacterial packaging helps mitigate the risk of contamination and extends the shelf life of perishable foods, ultimately promoting consumer health and well-being.